From the age of three, Sarah knew she wanted to cook for people, announcing to her parents, "I wanna make peoples lunches when I grow up." Sarah moved to the desert after the loss of her mother, found community and a job a local restaurant La Copine Kitchen and did just that. In this episode, Sarah talks about cooking projects 'Bring' and 'High Desert Test Kitchen' as well as her 'Plant a Day' project and the importance of maintaining relationships with the people in your life. You can find more about Sarah at sarahwitt.net .
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